Our agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.  Agave pi?as are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours.
 
Unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours.  Master Distiller uses a special yeast blend resulting in a consistent, refined flavor, unlike the commercial yeasts others use.
 
Notes of dried fruits and spicy oak with a touch of sweet agave.
 
Product of Mexico 40% Alcohol 700ml