Da Hong Pao Tea Gin is an earthy, floral, richly coloured gin made with one of the world��s most expensive teas and expertly handcrafted at their London distillery.
 
Da Hong Pao is a rare, heavily oxidised oolong tea with an earthy, floral and sweet taste profile. Prized by tea connoisseurs worldwide, Da Hong Pao grows between the rocks of Southern China��s breath-taking Wuyi Mountains.
 
Once brewed and drained, they mix these rare tea leaves with their high-strength gin, which is expertly made with high quality and special selected botanicals. They infuse the gin and tea leaves for maximum flavour extraction before being filtered and bottled at a high-strength of 51.8% abv.
 
Product of England 51.8% Alcohol 500ml